Italian kitchens remain desperately empty, as in Belgium

by

The evil does not only affect Belgium: Italian gastronomy lacks arms. Young Italians no longer want these badly paid jobs.

With LéNA, discover the best of European journalism.


Article reserved for subscribers


Reading time: 5 mins

Pno one wants to work in the kitchen. “I’ve been looking for cooks for months, I can’t find any. “Young people don’t want to make an effort, they prefer citizenship income. The grievances of restaurateurs, ready to hire who will cook, are sweeping through Italy. Is it the fault of social assistance, of the new generations? Or should we point the finger at salaries, prospects and training?




This article is for subscribers only

With this offer, enjoy:
  • Unlimited access to all the articles, files and reports of the editorial staff
  • The newspaper in digital version
  • Reading comfort with limited advertising



.

Leave a Comment